Half Day Khmer Cooking Class from Siem Reap

Supplied by: Sojourn Boutique Villas Siem Reap

Learn how to make authentic Cambodian cuisine with local chefs

Highlights

Discover new dishes under the guidance of Cambodian cooks, then enjoy your meal in a tropical setting Enjoy the experience in an open-air pavilion along with a small class of other aspiring chefs Visit a village in the region and meet with a local family to learn more about Cambodian traditions and customs

What's included

Pick-up from your hotel to the cooking class venue
Lunch that you cooked
Bottled water and cold towels
Recipes of the dishes you cooked
Visit to a local family to learn the customs and traditions of the village
English-speaking chef and guide
Gratuities (optional)

Overview

Take a tuk tuk to Treak Village and walk through gardens where banana trees grow alongside other local ingredients. You'll learn how to make three Khmer dishes at your own cooking station, with the help of Cambodian chefs.

After you've run through the recipes, from starter to dessert, you'll get to know more about Cambodian food culture before heading into a tranquil herb garden littered with flowers, where you can enjoy what you've cooked.

Know before you go

Menu:

. Morning: Mango Salad, Fish Amok, Chaek Chung (Bananas cooked with Palm Sugar and Coconut)
. Afternoon: Prahat Chien (minced fish with cane sugar), Cambodian Chicken Curry, Nori Tong Nuon

Cancellation policy

before_date

Venue address

Sojourn Boutique Villas Siem Reap

Treak Village, Sojourn Ln