Half Day Khmer Cooking Class from Siem Reap
Supplied by: Sojourn Boutique Villas Siem Reap
Learn how to make authentic Cambodian cuisine with local chefs
Highlights
- Discover new dishes under the guidance of Cambodian cooks, then enjoy your meal in a tropical setting Enjoy the experience in an open-air pavilion along with a small class of other aspiring chefs Visit a village in the region and meet with a local family to learn more about Cambodian traditions and customs
What's included
- Pick-up from your hotel to the cooking class venue
- Lunch that you cooked
- Bottled water and cold towels
- Recipes of the dishes you cooked
- Visit to a local family to learn the customs and traditions of the village
- English-speaking chef and guide
- Gratuities (optional)
Overview
Take a tuk tuk to Treak Village and walk through gardens where banana trees grow alongside other local ingredients. You'll learn how to make three Khmer dishes at your own cooking station, with the help of Cambodian chefs.
After you've run through the recipes, from starter to dessert, you'll get to know more about Cambodian food culture before heading into a tranquil herb garden littered with flowers, where you can enjoy what you've cooked.
Know before you go
Menu:
. Morning: Mango Salad, Fish Amok, Chaek Chung (Bananas cooked with Palm Sugar and Coconut)
. Afternoon: Prahat Chien (minced fish with cane sugar), Cambodian Chicken Curry, Nori Tong Nuon
Cancellation policy
before_date
Venue address
Sojourn Boutique Villas Siem Reap
Treak Village, Sojourn Ln
